Lemon Herb Sauce for Fish

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Ingredients

1/2 cup sweet butter

1 tablespoon grated lemon peel

1/2 teaspoon each, finely chopped chives, basil, and dill

1 teaspoon finely chopped parsley

Instructions

Cream together and spread on fish.

Preparation Method

• No Cook

Category

• Dips and Spreads

Course

• Side Dishes

Source

• Favorite New England Recipes

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Thank you!

Thank you!

will regular butter work as

will regular butter work as well?

Unsalted butter is fine!

Unsalted butter is fine!

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