Meat Pie

Yield: 

6 servings

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In how to make the meat pie

In how to make the meat pie you have 1 tablespoon of salt, not 1 teaspoon.

Hi, Silvia-  Thanks for

Hi, Silvia-  Thanks for taking the time to write. We checked the original recipe (from an old cookbook published in the 80s) and the measurement is 1 tablespoon. Please feel free to adjust the amount of salt according to your taste. Enjoy!