Murphy's Irish Toast


8 eggs
1/2 cup milk
1 teaspoon vanilla
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 cup Irish Cream Liquor
16 slices cinnamon raisin bread


Combine all ingredients (except for bread). Keep refrigerated if made ahead. Dip bread in batter. Fry on lightly oiled griddle until just crisp. Dust with confectioners’ sugar before serving. Serve with butter and warm maple syrup.

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I just prepared and enjoyed

I just prepared and enjoyed Murphy`s Irish
Toast. I first heard of Irish Toast at the
Old Orchard Pub in Montreal. On a scale
of 1 to 10. 1000. Food for the heart,mine,
body and soul.

Joseph O` Hyco