Name: Oven Baked Rice
Yield: Serves 6.
Cuisine: Cornmeal, Rice, Grains, Meatless
Ingredients: 1-1/2 cups long-grain rice; 1-1/2 teaspoons salt; 1/8 teaspoon pepper; 2 tablespoons butter; 3-1/2 cups boiling water

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Here’s the best way to cook rice. And please remember to use long-grain rice, not minute rice.

Ingredients

1-1/2 cups long-grain rice

1-1/2 teaspoons salt

1/8 teaspoon pepper

2 tablespoons butter

3-1/2 cups boiling water

Instructions

Combine and stir all ingredients until the butter is melted. Cover and bake for 45 minutes in a 350 degree oven. Do not remove the lid while the rice is in the oven. When done, fluff lightly with fork.