Name: Raspberry Lemonade
Yield: Makes 3 1/2 quarts.
Cuisine: Beverages
Ingredients: 24 ounce frozen lemonade concentrate, thawed; 20 ounce frozen sweetened raspberries, partially thawed; 2-4 tablespoons sugar; 2 liters club soda, chilled; ice cubes

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Ingredients

24 ounce frozen lemonade concentrate, thawed

20 ounce frozen sweetened raspberries, partially thawed

2-4 tablespoons sugar

2 liters club soda, chilled

ice cubes

Instructions

In a blender, combine lemonade concentrate, raspberries and sugar. Cover and process until well blended. Strain to remove seeds. In a 4-½ quart container, combine the raspberry mixture, club soda and ice cubes. Mix well. Serve immediately.