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Recipe for Rhubarb Grilled Chicken | Almanac.com

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Rhubarb Grilled Chicken

Yield
Makes 8 servings.
Category
Poultry
Course
Main Dish
Sources
Weekly Wisdom
July 15, 2023
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Ingredients
2 cups diced rhubarb
1 cup red wine or orange juice
2 cups sugar
1/2 cup Dijon-style mustard
4 pounds boneless chicken breasts
1 tablespoon olive oil
Instructions

Combine first 4 ingredients in a saucepan and simmer until rhubarb is soft. Puree in a blender and set aside. Skin and lightly pound the chicken breasts. Oil the grill and cook chicken until just done, about 5 minutes per side. Brush chicken with rhubarb glaze during the final minutes of cooking, and serve with remaining glaze.

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Comments

Anonymousjack (not verified)

10 years 7 months ago

Cant wait to try this

AnonymousEvelyn Cox (not verified)

11 years 6 months ago

Also sent to Ginny, Anna, and Linda

Militonia (not verified)

13 years 5 months ago

This is the best Grilled Chicken recipe I've seen in a while!