Name: Salsa Tango
Prep time: 15 min
Total time: 15 min
Yield: 4-6 servings
Cuisine: Dips and Spreads
Ingredients: Vidalia onion (1/2); 6 fresh tomatoes; Cilantro, as desired; Peppers; 1 teaspoon vinegar, if desired; Juice of 2 limes; 2 teaspoons salt; Sugar, if desired; 1 teaspoon garlic powder

Share:

Rate this Recipe:

A delightful snappy tangy salsa!

Ingredients

Vidalia onion (1/2)

6 fresh tomatoes

Cilantro, as desired

Peppers

1 teaspoon vinegar, if desired

Juice of 2 limes

2 teaspoons salt

Sugar, if desired

1 teaspoon garlic powder

Instructions

Chop onions, tomatoes, cilantro, and peppers. Mix vinegar, lime juice, salt, sugar and garlic powder in a mixing bowl and stir. Combine with chopped vegetables. Store in glass containers.