Scallions on Toast

Share: 

Rate this Recipe: 

No votes yet

Ingredients

12 scallions
melted butter
2 pieces buttered toast

Instructions

Cook the scallions in lightly salted boiling water for 15-20 minutes until tender. Arrange on toast and pour the melted butter over them.

Cooking & Recipes

Yield: 

Serves 2

Preparation Method

Source

Leave a Comment

Keep Your New Garden Growing

keepgardengrowingcover.jpgTop 10 Veggies.
Almanac Editors Tips- water, feed, pest control, harvest
 

 

You will also be subscribed to our Almanac Companion Newsletter

Live Webcams

Almanac Headquarters Cam

Visit the Almanac HQ Webcam

Almanac Garden Cam

Visit the Almanac Garden Webcam

solar_array.jpg

Solar Energy Production Today

0.00 kWh

Live data from the solar array at The Old Farmer's Almanac offices in Dublin, NH.