Shredded Carrot Salad (Insalata di Carote)

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From: The Recipe Page Newsletter - 9/7/97

Ingredients

5-6 medium carrots

1 teaspoon salt

1 tablespoon lemon juice

6 tablespoons olive oil

Instructions

Peel and wash carrots, then grate. When ready to serve, add; salt, oil, and juice. Toss well and serve at once.

Cooking & Recipes

Yield:

4 servings

Preparation Method

Other

Source

User Submitted

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