Spicy Corn Casserole


1 can creamed corn
1 can whole kernal corn
1 stick butter, melted
8 ounces sour cream
1 package Mexican corn bread mix


Mix all ingredients together in a bowl, and then pour into an 8x8-inch glass baking dish.

Bake at 350 degrees for 45 minutes or until brown and firm.


6 to 8 servings

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