Name: Spicy Pear Chutney
Yield: Makes 1-1/2 cups.
Cuisine: Meatless
Ingredients: 8 canned pear halves; 1 medium-size onion, chopped; 1/4 cup seedless raisins; 1/4 cup honey; 2 tablespoons vinegar; 1/4 teaspoon allspice; 1/4 teaspoon salt

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Serve warm or chilled, with poultry or cold cuts.

Ingredients

8 canned pear halves

1 medium-size onion, chopped

1/4 cup seedless raisins

1/4 cup honey

2 tablespoons vinegar

1/4 teaspoon allspice

1/4 teaspoon salt

Instructions

Combine all the ingredients except the pear halves in a saucepan. Then add the pears and heat to boiling. Simmer, uncovered, for 30 minutes, stirring often.