Sweet Coleslaw
Ingredients
4 cups shredded cabbage
1 medium carrot, shredded
1 tablespoon prepared mustard
4 teaspoons sweet pickle relish
1/4 cup mayonnaise
1 to 2 tablespoons sugar
Instructions
Mix together cabbage and carrot. Combine the remaining ingredients and pour over the carrot and cabbage; stir well. Refrigerate until ready to serve. Good with barbecued meats.
Yield:
Makes about 5 servings.
Source
Keep Your New Garden Growing
Top 10 Veggies.Almanac Editors Tips- water, feed, pest control, harvest
You will also be subscribed to our Almanac Companion Newsletter
Solar Energy Production Today
9.50 kWh
Live data from the solar array at The Old Farmer's Almanac offices in Dublin, NH.
Reader Comments
Leave a Comment
This dressing is the absolute
This dressing is the absolute best! I used Dijon mustard. Made it for a potluck and tripled the recipe but I also added minced, dried onions to soak up some of the liquid.
Definitely a keeper, Thanks!!!