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Delicious Leftover Ideas!
For us, leftovers are one of the best parts of Thanksgiving. Here are quick and easy leftovers recipes
that recycle holiday food into new and delicious meals.
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How to Make Pickled Peppers Recipe
Interested in pickling? See how to pickle peppers in this video! Pickled peppers are a great way to...
How to Pickle: Step-by-Step Pickling Guide
Mmmm… Ready to make homemade pickles? Just follow our step-by-step pickling guide for beginners,...
Apple Recipes: 15 Favorites for Fall
Enjoy 15 of our must-make apple recipes, including a delicious apple pie recipe, apple cake, apple...
Homemade Applesauce for Canning
Making homemade applesauce is so easy and takes just minutes—and then you can preserve your fall...
10 Easiest Vegetables to Grow at Home
Most garden vegetables are easy to grow, though some certainly come with In addition, growing from...
Best Applesauce Recipes
Here are the best homemade applesauce recipes from The Old Farmer’s Almanac—plus many recipes for...
The Old Farmer's Almanac Recipe Contest
Every year, The Old Farmer’s Almanac holds a recipe contest with cash prizes. Enter here—and enjoy...
Favorite Fall Recipes
‘Tis the season for fall flavors! Check out our favorite recipes using autumn’s harvest—apples,...
How to Make Jam: Refrigerator Jam or Water-Bath Canning
Learn how to make jam—capturing the taste of fruit at the peak of season! In our Beginner’s Guide...
Sweet Refrigerator Pickles
I thought it was about time I learned about pickling after a coworker brought in her homemade sweet...
How to Freeze Peppers
Peppers are the easiest thing in the world to freeze. They need no blanching whatsoever. Wash, dry...
How to Freeze Brussels Sprouts
Brussels sprouts freeze well, as long as you follow a couple tricks. Freezing properly preserves...
How To Pick, Store, and Process Apples for Winter
It’s apple season! Find out when apples are ready to be picked, how to properly pick an apple, how...
How to Dry Tomatoes, Peppers, and Herbs
Consider drying tomatoes and peppers and herbs in late summer to keep them longer. Drying is one of...
Frozen Food Storage Guide: How Long Can You Freeze Foods For?
How long can you freeze food for before it’s no longer safe to eat? See this frozen food storage...
How to Freeze and Dry Herbs
Don’t waste those fresh garden herbs! Freezing herbs is easy; there’s no need to blanch. Or, some...
How to Freeze Corn: Blanching and Freezing Corn on the Cob
How to Freeze Corn Guide: We savor corn on the cob in the summer, but the season for fresh corn...
How to Freeze Spinach and Other Greens
Have more greens than you can eat? Freezing spinach and hardy cooking greens is so easy—and you can...
4 Ways to Preserve Fruit & Vegetables at Home
If you’re a gardener or shop at farmers’ markets, you may find yourself with extra herbs,...
Easy Refrigerator Jam Without Pectin
This is the easiest Refrigerator Jam Recipe with just two ingredients! All you need is sugar and...
How to Prepare and Cook Acorns
Have you ever wondered if the squirrels might be onto something? In fact, they are! Acorns are...
Picnic Recipes for Sunny Days!
Many of are staying near home so why not pack a picnic! Check out our best picnic food ideas—from...
How to Use Succession Planting to Increase Your Harvest
What is succession planting? This practice refers to second plantings in spaces where the first...
How to Freeze Fresh Fruit and Vegetables
See our new Guide to Freezing Fresh Produce! Freezing is the most convenient way to make the most...
How to Can Tomatoes at Home
Here’s how to can tomatoes (whole peeled tomatoes) using easy water-bath canning. Enjoy that garden...
Favorite Zucchini Recipes
How many ways can you use zucchini? How about zucchini bread, zucchini pizza, zucchini relish,...
Summer Gardening Tips to Keep Your Garden Growing
If you planted your first-ever vegetable garden this year, good for you! By now, we hope you’ve ...
Frozen Berries: How to Freeze Blueberries
Blueberries are great for freezing. Next time you have more blueberries than you can eat—whether...
Pressure Canning: Beginner's Guide and Recipes
Welcome to our Pressure Canning Guide for Beginners! When you preserve your harvest or farmers’...
How to Make Sauerkraut
Store-bought sauerkraut can’t compete with the homemade stuff. Follow our sauerkraut recipe to...
10 Great Camping Recipes
Isn’t cooking on the open fire one of the best parts of camping? Here are 10 of our favorite...
How to Can Tomato Sauce: Recipe and Tips
Have you ever canned tomato sauce? This super-basic canned (jarred) tomato sauce contains only...
Favorite Summer Salad Recipes
These delicious summer salad recipes feature seasonal vegetables from the garden or market. We know...
How To Make Refrigerator Pickles
Ready for quick pickles? Making refrigerator pickles is so easy—no special canning equipment needed...
Planting Vegetables for a Fall Harvest
Summer is still at its peak, but the days are getting shorter and fall is on the way. Are you...
Dutch Oven Cooking and 11 Recipes
Dutch ovens are increasingly popular for cooking outdoors—hotter than Five-Alarm Chili! Here’s more...
Herb Recipes: Cooking with Fresh Herbs
When herbs are in season, rejoice in recipes that incorporate heavenly rosemary, basil, dill, mint...
Fourth of July Recipes
Celebrate Independence Day in style with some festive recipes, including Star-Spangled Chicken With...
10 Best No-Cook Recipes
Don’t feel like cooking after a hot or hectic day? Check out these no-cook recipes. From cool soups...
Summer Drink Recipes: Lemonades, Iced Teas, and Punches
Thirsting for a refreshing summer drink on a hot day? Here are some deliciously cool recipes from...
Easy Grilling Recipes—And 10 Tips for Grilling Success
Ready to grill? Begin planning now with our Top 10 Tips for Excellent Summer Grilling. Everything...
Fresh Blueberry Recipes
One of the healthiest foods on Earth, blueberries are delicious and versatile. We’ve gathered some...