American Chop Suey


Rate this Recipe: 

Average: 3.3 (4 votes)


1 pound ground burger (beef, turkey, venison)
3 cups water
4 ounces pasta noodles
26 ounce jar spaghetti sauce
1-2 cups shredded or cubed cheese (any variety)
salt and pepper, to taste


Brown meat in large skillet. Add water and macaroni, bring to a boil and cover until macaroni is cooked. Add spaghetti sauce and cheese. Cover and warm until cheese melts. Season to taste. Ready in about 20 minutes, start to finish.

Cooking & Recipes


6-8 servings

Preparation Method

Leave a Comment

Free Beginners Garden Guide

Vegetable Gardening for Beginners!
Your complete guide on how to grow a vegetable garden—from scratch!


You will also be subscribed to our Almanac Companion Newsletter