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In the midst of cooking but don't have the right pan size? You can substitute one size for another, keeping in mind that when you change the pan size, you must sometimes change the cooking time. For example, if a recipe calls for using an 8–...
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Preserve the harvest. See how to make jams and jellies, plus 10 pickling tips.
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See more posts in the: Recipe Forum
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Help. I've lost my recipe(again)
(sussexman)
Can any of you excellent wise people help me. Somewhere in my recipe filing system(an old box full of bits of paper with recipes on) I have got a recipe for 'stem ginger curd'. It...
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Seasonal Cooking
(Heather Lately)
It is finally time for the fall recipes. If you don't know what produce is currently in season, we have a Seasonal Produce guide that will tell you and give recipes using that...
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Electric Dehydrators
(Jay Whittle)
I have a "Au Naturel" (Model 700) Electric Food dehyrator and am trying to make dried tomatoes. Unfortunatly, the book is missing. Can anybody out there tell me what drying times...
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Pastry to die for
(sussexman)
This recipe was given to my wife many years ago by a Welsh farmers wife. It really does melt in your mouth. 1 lb Self raising flour 6 ozs Lard 6 ozs Margerine 3 ozs granulated...

































