Types
There are tons of varieties of sunflowers available today, so there’s bound to be one that fits your garden. Choose between those with branching stems or single stems, those that produce ample pollen for pollinators or are pollen-free (best for bouquets), those that stay small or tower above the rest of the garden, or those that produce edible seeds!
Everyone is familiar with those huge sunflowers that grow on towering 8-foot-tall stalks. But did you know some varieties top off at a modest 15 inches? Sunflowers are a diverse bunch!
- The towering ‘Mammoth’ variety is the traditional giant sunflower, sometimes growing to over 12 feet tall. Its seeds are excellent for snacks and for feeding the birds, too.
- ’Autumn Beauty’: One of the most spectacular cultivars, the ‘Autumn Beauty’ has many 6-inch flowers in shades of yellow, bronze, and mahogany on branching stems up to 7 feet tall.
- ’Sunrich Gold’: An excellent flower for bouquets and arrangements, this sunflower grows to be about 5 feet tall and produces a single 4- to 6-inch flower. The big, no-mess, pollenless flowers have rich, golden-yellow rays and green-yellow centers. This variety is wonderful for arrangements.
- ’Teddy Bear’: Just 2 to 3 feet tall, this small sunflower is perfect for small gardens and containers. The fluffy, deep-gold, 5-inch blossoms on branching stems last for days in a vase.
Before you harvest the seeds, the sunflower head must be completely dry. If you leave the heads on the plants to dry you risk loosing some to birds and other critters. Drying them indoors or in a protected area is a good idea. The time it takes to dry depends on how mature the seeds are and what the conditions are in the area where you dry the seeds. Like any seeds, keep them in a cool dry place until you replant them next spring.
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