Caption
Jade can make a great houseplant, especially in a classic ceramic or terracotta pot.
Types
There are many types of jade plants available—from the standard, green-leafed jade to a number of variegated varieties. Here are a few exciting jades to keep an eye out for:
- ‘ET’s Fingers’ has tubular leaves with red tips. An oddity!
- ‘Hummel’s Sunset’ has beautiful yellow- and red-tipped leaves.
- ‘Tricolor’ has leaves variegated with white and cream.
More Like This
The idea is to allow the soil to dry out between waterings. When you see the soil surface looking dry, stick your finger into it to determine if it is dry all the way down (sometimes the surface is dry but the roots still have plenty of moisture). If it is, take the plant to the sink and turn the tap on a light flow. Water all around the plant (versus just running the tap in one spot) and splash the leaves. When water starts coming through the bottom and the pot is heavy, you have given it a "good soaking." Let it drain in the sink for a bit, move it back to its spot, and wait until it is dry again before giving it another soaking. Many people give a shallow surface watering--that's not enough water. Others drench it two or three times a week--that's too much.
Your plant sounds like it has gone through a lot! It is likely stressed and may take time to bounce back. First, given you are in a northern climate, consider locating your jade away from the window, where temps are coldest. Maybe you should treat the few healthy bits like new cuttings and start again by rooting them in sand. They might benefit from getting out of the soil they are in now. In 3 months, if they have good roots, transplant them into new soil and start a fertilizing schedule--use water-soluble 20-20-20 fertilizer once every 3 to 4 months. Hope this helps . . . sometimes we all just need to start fresh!
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