Pothos—aka Devil’s Ivy—is famous for its unstoppable vines, glossy green leaves, and ability to thrive just about anywhere. Forget fancy soil mixes or strict watering schedules, this plant practically grows itself. Whether you’re a first-time plant parent or a seasoned indoor gardener, pothos is here to make your space greener (and your confidence higher). Let’s dig into how to keep this unstoppable beauty happy, healthy, and growing like crazy.
About Pothos
Pothos gets its other common name—Devil’s Ivy—thanks to its vigorous growth and penchant for returning to life even in the worst conditions! It’s the perfect beginner houseplant as it’s not picky about its soil and thrives in both indirect, bright light and low light.
Native to tropical French Polynesian islands in the South Pacific, pothos can now be found throughout the world. In the wild, pothos can achieve surprisingly huge sizes, with leaves reaching lengths of more than a foot. In the home, however, it tends to stay much smaller: mature heart-shaped leaves typically range from 4 to 8 inches, and the vine rarely reaches more than a couple of dozen feet in ideal conditions.
Note: Pothos is considered an invasive species in some parts of the United States. Never plant them outdoors, especially in areas with mild winters.
Are Pothos Plants Poisonous?
Yes. Despite being a very popular houseplant, pothos are mildly toxic. All parts of the plant contain a substance called calcium oxalate, which is made of microscopic crystals that act as a contact irritant. Ingestion of pothos can cause swelling and a burning sensation in the mouth and throat, as well as intestinal discomfort and indigestion.
Due to its toxicity, this plant should be grown with caution around curious pets and small children.
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