Quantcast
How to Set the Table | Table Setting Diagram | The Old Farmer's Almanac

How to Set a Table | Table Setting

Primary Image
Print Friendly and PDF
Body

Setting the table isn’t as difficult as it may initially seem. The following diagram shows a full-blown table setting for a special dinner party. Adjust it as necessary to fit your menu.

We do not want to intimidate guests by being too formal, yet some rules do apply. Don’t put out utensils that won’t ever be used. If your menu doesn’t include anything that would be eaten with a teaspoon, don’t put teaspoons on the table. If you’re planning to serve coffee and dessert afterward, bring out the teaspoons then.

 

  1. Napkin
  2. Salad fork
  3. Dinner fork
  4. Dessert fork
  5. Bread-and-butter plate,
    with spreader
  6. Dinner plate
  7. Dinner knife
  1. Teaspoon
  2. Teaspoon
  3. Soup spoon
  4. Cocktail fork
  5. Water glass
  6. Red-wine glass
  7. White-wine glass
  8. Coffee cup and saucer*

* For an informal meal, include the coffee cup and saucer with the table setting. Otherwise, bring them to the table with the dessert.


Remember to make your guests as comfortable as you can.

See more about how to decorate the table for the holidays.

No content available.