Types
There are two main types of cucumbers: vining cucumbers, which grow on vigorous vines and require trellising, and bush cucumbers, which have a more upright habit and are better for pots. You can also choose between slicing cucumbers, which are ideal for salads, and pickling cucumbers that retain the best crunch when canned. Here are just a few of my favorites:
- ‘Boston Pickling’: this vining heirloom is prolific and bred especially for pickling.
- ‘Burpless Bush Hybrid’: a bush variety that’s slow to bitterness and good for small gardens, pots, or pickling.
- ‘Shintokiwa’: My favorite slicing variety, this Japanese heirloom yields long straight fruit with a fresh, crisp flavor.
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Comments
Cucumbers end up tasting bitter if they didn't get enough water during the early stages of growth. Cucumbers are made with water and they need a LOT of water to avoid stress. Water cucumbers deeply once or twice a week or place plants on a drip so that the soil stays moist but not wet. Use your finger to measure soil moisture; the soil should not be dry deeper than 3 inches below the surface. Also, make sure it doesn't get too hot. Over 95 degrees will stress the out. Use mulch and a shade cloth if needed ro move the container.
If your cukes are bitter, here's a tip: Cut off the stem end by an inch or two. And peel the skin.
It sounds like powdery mildew. See above and for much more detail, here https://www.almanac.com/news/gardening/gardening-advice/powdery-mildew-remedies-plants
That sounds like dampening off disease, a fungal condition that usually occurs on plant seedlings indoors, when they do not have good air flow (are too close) or are too wet or both. If they are doing that outdoors, they may have brought the condition with them. Reduce water and increase ventilation, if they are still viable. You could try a fungicidal drench...or get new seedlings; the season is young...but coming on strong.
It's highly likely that your crop of cukes was stressed during the growing season. The stress could have been caused by lack of water, too hot or too cold temps, low fertility, or foliage disease. One source advises removing any plants that produce bitter-tasting cukes because all subsequent fruit on that plant will be affected.
Hope you have a better harvest this year!
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We're so sorry to hear this. It sounds like Cucumber mosaic virus (CMV).
This is a virus. The leaves become yellow and curl downwards. The cucumbers become distorted and stunted in size. Take a look at this page to see which problem matches, and take the recommended precautions.