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EmailA wonderful cross between a French toast and a pumpkin pie.
Yield: 8 pieces serves 3-4 people
Preparation Time: 5 minutes
Start to Finish Time: 20 minutes
- 1 loaf French bread
- 4 eggs
- 1/4 cup canned pumpkin
- 1 tablespoon pumpkin pie spice
- 1 tablespoon cinnamon sugar
- 1/4 cup crushed walnuts
Cut French bread on the diagonal about 1 inch thick. Mix all the rest of the ingredients together. Dip French toast into the mixture on both sides and grill as you would French toast. Serve with a dusting of confectioner's sugar and syrup.
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