I’m intrigued by the idea of a cutting garden, but I’m uncertain how one keeps such a garden generating new flowers. Any advice?
Different gardeners have different ideas about what a cutting garden should be, but generally speaking, it includes unpretentious rows of flowers, sometimes added to a large vegetable garden, that are intended to be decimated. They are the overflow, beyond the more formal borders, edgings, and patio beds that you want to keep looking their best. A cutting garden is best situated in some sunny, out-of-the-way spot. A skilled gardener will plan successive plantings to provide a steady supply of cuttings as the summer progresses. Some good choices for cutting gardens are the taller, longer-stemmed, not-so-neat varieties of flowers that adorn a bouquet but can make a formal border look disheveled. They may be annuals or perennials. Shasta daisies, feverfew, baby’s breath, statice, zinnias, cosmos, strawflowers, poppies, delphiniums, sweet peas, and ornamental grasses are all good choices.
More Like This