Types
When it comes to green beans, the options are endless. Here are several types and varieties to consider:
- Chinese (aka Asian) long beans (aka yardlong or asparagus beans): slender, 1- to 2-foot pods. Try ‘Orient Wonder’, ‘Red Noodle’, or ‘Yardlong’. All pole.
- French green beans (aka filet or haricots verts): thin, tender, 3- to 5-inch pods. Try ‘Calima’, ‘Masai’, or ‘Maxibel’; in a container, plant ‘Mascotte’. All bush.
- Italian/Romano: wide, flat 6- to 8-inch pods even in the hottest summers. Try ‘Early Bush Italian’, extra-large-pod ‘Jumbo’, or ‘Roma II’. All bush.
- Purple beans: 5- to 6-inch pods are deep purple when raw and turn green when cooked. Try ‘Amethyst’, ‘Royal Burgundy’, or ‘Velour’. All bush.
- Snap beans (aka string or stringless): slender, 5- to 7-inch pods. Try ‘Blue Lake 274’ (bush), heirloom ‘Kentucky Wonder’ (bush or pole), or ‘Provider’ (bush).
- Yellow wax beans: 5- to 7-inch pods have a milder flavor than green varieties. Try stringless ‘Cherokee’ (bush), classic ‘Golden Wax’ (bush), or ‘Monte Gusto’ (pole).
If you are planting your green beans in containers, we suggest bush or pole beans. Many compact varieties are available, and many standard beans can be grown in containers as well. Here are some of our favorite bean varieties for containers.
- Phaseolus lunatus ‘White Dixie Butterpea’: 16 to 24 inches tall; three to four small lima beans per pod; excellent for hot weather climates.
- P. vulgaris ‘Derby’: tender, round, 7-inch-long pods form on 18-inch plants; resistant to bean common mosaic virus.
- P. vulgaris ‘Mascotte’: prolific producer; 5- to 6-inch fruit on 16- to 18-inch-tall plants; resistant to anthracnose, bean common mosaic virus, and halo blight; variety name is French for “mascot” and symbolizes good luck.
- P. vulgaris ‘Topcrop’: vigorous heirloom that sets heavy crop of pods 6 to 7 inches long on 15- to 18-inch-tall bushes; resistant to bean common mosaic virus.
- P. coccineus ‘Hestia’: dwarf runner bean; 12- to 14-inch-tall plants produce 8-inch-long pods; if desired, leave beans to dry on plant and harvest as dried beans for chili, soups, and stews.
- P. vulgaris ‘Rattlesnake’: heirloom; vines up to 10 feet long produce 8- to 10-inch-long green pods with purple speckles; drought-resistant; heat-tolerant.
Read more about some of our favorite varieties of green beans.
More Like This
"String" are usually "bush" beans, so assuming that's the case, pods usually follow flowers. It's not possible to give you an exact answer because we do not know where you are or the variety of bean, so consider this:
• the bean pods may appear soon; check the variety's maturity date and compare with the date on which you planted
• a review of sources suggest that sometimes weather conditions—cool temps and/or humidity—can inhibit growth.
• check for pests: some bugs can devastate bean crops
• are the beans growing in the same spot that you grew them in the previous season? that is, are you rotating crops? failure to do so could inhibit successful maturity.
We hope this helps to solve the problem.
Beans are a warm season crop and grow best when temps are about 65° to 85°F. To grow well just about anywhere, beans need full sun and rich, composted soil.
The soil temp for germination is at least 55°F, so you can probably plant any time now. Bush beans may be the easiest: they grow compactly, usually no more than a couple of feet high and many arieties are highly productive. Pole beans grow up (and up) and so need support—sometimes strong support, as the vines can reach six feet or more. The height might make them easier to reach and pick—you decide.
Consider the time-maturity-period of the variety of bean you want to plant, no matter whether bush or pole.
Finally, if you have a garden and are introducing beans to it and want to continue to do that, be aware of the need to rotate your crops to minimize pests (up here, Mexican bean beetles can devastate a crop before pods even set) and help to improe soil nutrition. (The 2014 Almanac has a feature on crop rotation.)
We hope this helps!
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