Caption
Cherries are much better picked off a branch at home than from the supermarket.
Types
Sweet Cherries
- Early - ‘Black Tartarian’
- Midseason - ‘Bing’
- Late - ‘Stella’
Sour Cherries
- Early - ‘Early Richmond’
- Midseason - ‘Montmorency’
- Late - ‘Meteor’
More Like This
Hi, Peter: This is tough to answer without knowing what your cross-pollinator is and where you are, but certainly a pH of 6.5 should be fine. Do some research and make sure that you have a cross-pollinator that works well with Rainier (Bing is a good one). Make sure that you are pruning/trimming the trees (in late summer) such that you are encouraging one main trunk stock with fruiting branches coming off it, rather than allowing larger branches to develop. Mulch your trees with 1 inch of 50/50 garden compost and well-rotted manure, refreshing this each spring. The other thing is to fertilize your trees in late summer with 1 to 2 pounds per tree of 10-10-10 fertilizer scratched into the mulch and watered well. That's it, though: Overfertilizing is as bad as under-. Good luck!
You can grow a cherry tree from a pit however it will take 7 to 10 years to grow. Also, you can't use the cherries from grocery stores because they are stored in a way that makes them unreliable. You need to go to a farmers market or use cherries from a tree growing in your area.
It's really best to buy a 1-year-old tree from a fruit tree nursery for a good start. Grafting your seedling onto an already mature tree could also reduce the waiting time, but note that the seedling you grow will not be the same cherry as the "parent." This is another reason why it's better to research the variety of cherries that you like and then mail order a small tree.
Pollination may be the problem. You need to make sure that the pots are in an area where insects can pollinate them. You can read more about caring for the cherry trees.
- « Previous
- 1
- 2
- …
- 10
- Next »

Comments