Eating eggs is an inexpensive way to get more protein, vitamins, and minerals into your diet. Eggs are not just for breakfast anymore; try these tasty egg dishes at any time of the day this fall—or in any season!
Favorite Egg Recipes
Frittata Della Nonna
According to the author of this recipe, this frittata was made by her grandmother (nonna) in Italy as a child and teen, and the family often ate it for brunch after church, slightly cooled, with toast spread with ricotta and fresh coffee grounds.