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Roast Recipes
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Best Ever Beef Roast
Roast Goose
Roasted Garlic Mashed Potatoes
Roasted Prosciutto-Wrapped Asparagus
Roasted Red, White, and Blue Potatoes
Roast Turkey with Apple-Pecan Stuffing
Bagged Roast Turkey With Cornbread, Chestnut, and Sage Stuffing
Beach Plum's Roast Duck with Honey Curry Sauce
Beef Tenderloin with Rosemary-Walnut Crust and Balsamic Reduction
Beet and Herbed Goat Cheese Napoleon with Watercress, Orange, and Almond Salad
Country Stuffed Pork
Duck a L'orange
Fruited Chicken
Glazed Tenderloin
Glazed Twin Loins of Pork
Green Mountain S'mores
Herbed Roast Chicken with Sauteed Apples, Dried Cherries, and Sage
Hot Spiced Olives
Maple Syrup-Roasted Parsnip Bisque
Maple-Walnut Acorn Squash
Mother's Lemon-Baked Chicken
New Orleans Roast Beef
Pan-Roasted Lamb Chops with Couscous and Fresh Apple-Mint Salsa
Pan-Roasted Mussels with Garlic and Almonds
Pilgrim's Thanksgiving Turkey
Pork Loin with Apricot-Rosemary Sauce
Pork with Hot Pepper and Gorgonzola Sauce
Poulet Fine Champagne
Presidential Pork
Rack or Crown Roast of Lamb
Rib Roast with Potatoes
Roast Brined Turkey
Roast Chicken with Bread & Sausage Stuffing
Roast Chicken, Turkey, Beef, Lamb, or Pork
Roast Duckling Oriental
Roast Leg of Lamb
Roast Leg of Lamb
Roast Leg of Lamb With Potatoes and Rutabaga
Roast Long Island Duckling
Roast Partridge Hermitage
Roast Pheasant
Roast Pork with Apricots
Roast Potatoes
Roast Stuffed Pheasants
Roast Turkey with Cornbread-and-Sausage Stuffing
Roast Woodcock
Roasted Brisket of Beef
Roasted Butternut-Squash Soup with Goat Cheese
Roasted Carrots with Feta, Pine Nuts, and Ancient Spices
Roasted Chicken Baguette Sandwich
Roasted Chicken with Root Vegetables
Roasted Garlic Puree
Roasted Shallots
San Antonio Beef
Shirred Eggs and Ham
Simple Maple Glazed Ham
Slow-Roasted New England Pork Shoulder with Green Garlic and Rhubarb Salsa Verde
Veal Stock
Veal-Breast Confit
Yankee Pot Roast
Yankee Stracotto (Italian Pot Roast)
Zucchini with Almonds
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