Here are tips on how to keep squirrels out of the garden, off the bird feeders, and out of the attic—especially when they are most active in autumn!
Why Worry About Squirrels in the Garden?
With a fondness for fresh fruits, vegetables, and flowers, the common squirrel has long spelled trouble for home gardeners. From Maine to Montana, these wily critters yank geraniums from window boxes, pluck tomatoes from their vines, and strip apple trees like professional pickers. Though their foraging forays can happen at any time of year, a squirrel’s raid in late summer and early autumn can drive a gardener nuts.
Squirrels are especially active in autumn as they stock up for winter. They do not hibernate (although they may “lie low” during cold spells), so their underground pantries are vitally important winter warehouses. They have a major instinct for hoarding food, which helps them to survive. Gray squirrels stash food by burying it in a scattered fashion around their territory.
Although North America is home to several species of squirrels, it is the suburb-savvy gray squirrel, Sciurus carolinensis, that gives gardeners (and people who feed birds) the most grief. How did the clever critters find those bulbs, anyway? Why do they ransack some borders and leave others alone? What do squirrels eat?
The average squirrel gathers acorns, pinecones, nuts, bark, fruit, berries, fungi, and insects, but is not above stealing bird eggs and bulbs. Sometimes they will even ruin your flowers just for the fun of it! Keep an eye out for these pesky visitors and try some of our tips below.