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Recipe for Bellevue Broth | Almanac.com

Bellevue Broth

Yield
Serves 8
Course
Preparation Method

Bellevue Broth

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Ingredients
5 cups chicken broth (stock)
3 cups clam broth
1/2 pint heavy cream, whipped
salt and pepper
Instructions

Combine and heat the broths. Whip the cream and season lightly with salt. The soup may need no seasoning at all. Taste to see. Pour it into heated bouillon cups and garnish with the whipped cream.