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Recipe for Old-Fashioned Lemonade Stand Lemonade | Almanac.com

Old-Fashioned Lemonade Stand Lemonade

Photo Credit
JeniFoto/shutterstock
Yield
Makes 7 cups
Category
Course
Occasions
Preparation Method
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For us, this old-fashioned lemonade tastes like pure nostalgia. One sip and you are instantly transported back to your roadside lemonade stand or your grandmother’s front porch. Check out our tried and true recipe for the perfect lemonade.

“Here is a treasured old-fashioned memory—fresh, crisp, cold, and delicious lemonade. On a hot afternoon, our guests especially enjoy it while sitting under a shady tree. An ounce of gin or vodka may be added.” –The Governor’s Inn, Ludlow, Vermont

Find recipes for more refreshing summer drinks.

Ingredients
1-1/2 cups sugar
1/2 cup boiling water
1 tablespoon grated lemon zest
1-1/2 cups freshly squeezed lemon juice
5 cups cold water
lemon slices, for garnish
fresh mint sprigs, for garnish
Instructions
  1. Combine sugar and boiling water, stirring until sugar dissolves. 
  2. Add lemon zest, lemon juice, and cold water; mix well. 
  3. Chill. 
  4. Serve over crushed ice garnished with lemon slices and fresh mint sprigs.
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The Almanac Chefs

We love introducing fun new recipes as well as time-tested recipes, straight from the archives!