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Recipe for Cucumber-Mint Salad Dressing | Almanac.com

Cucumber-Mint Salad Dressing

Photo Credit
Sam Jones/Quinn Brein
Yield
Makes 4 cups
Category
Preparation Method
Credit
Longwood Inn, Marlboro, Vermont

Cucumber-Mint Salad Dressing

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This refreshing recipe for Cucumber-Mint Salad Dressing is best when made in a food processor. Serve it over chilled romaine and cherry tomatoes or with cut up veggies.

Ingredients
2 medium cucumbers
1/2 cup fresh mint leaves
1 large clove garlic
Juice of half a lemon
1/2 cup mayonnaise
2 cups sour cream
1/3 cup red-wine vinegar
Fresh black pepper
Instructions

Peel cucumbers, slice in half lengthwise, and scoop out seeds with a spoon. In processor puree mint leaves, garlic, cucumber, and lemon juice till very fine. In large bowl mix this together with mayonnaise, sour cream, and vinegar. Add a few twists of black pepper.