Easy Crock Pot Applesauce

Homemade Crockpot Applesauce

Easy homemade applesauce made in a crock pot!



12 large apples (peeled, cored, and quartered)
1/2 teaspoon cinnamon
1/4 cup sugar
1 Tablespoon lemon juice


Gently place apples in crock pot. Add lemon juice and toss gently to coat.

Sprinkle in the cinnamon and sugar. Gently stir to coat. 

Add a ½ cup of water and put the lid on the crock pot.

Turn on HIGH for 3 to 4 hours, until apples are very softened.

Eat while warm. Or, cool sauce and then pour into glass or plastic containers, seal, and store in fridge. 

Serve warm or cold. 

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