Sweet potatoes for dessert? Yes, please! This simple-to-make sweet potato pie recipe will perfectly complement any holiday dinner.
Preheat oven to 350 degrees F.
Mix sugar, milk, eggs, salt, ginger, and orange zest into cooked sweet potato.
Turn into unbaked pastry shell and bake for 1 hour or until knife inserted in center comes out clean. (If desired, serve warm with 1 cup of heavy cream whipped with ¼ cup brandy.)