1-1/2 tablespoons unsalted butter
3/4 cup chopped pecans
1-1/4 tablespoons dark-brown sugar, packed
1 cup mini marshmallows
scant 2 cups pureed sweet potatoes
1 can (14 ounces) sweetened condensed milk
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
pinch grated nutmeg
2 cups heavy whipping cream, chilled
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This recipe sounds interesting. However, it also sounds terribly sweet. What can I substitute for the sweet and condensed milk?
Hi, Cora. The sweetened condensed milk really is a key ingredient in the recipe. We did not find it to be overly sweet; the spices add a nice contrast.