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Tuesday, October 4, 2022
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Yankee Magazine
Roasted Pumpkin Seeds
Pickled Green Beans
Eggplant, Zucchini and Red Pepper Stew
Figs Stuffed With Gorgonzola and Prosciutto
Simona's Challah
Apple Cinnamon Waffles
Maple Barbecue Ribs
Cherry Limeade Ice Cream Pie
Castilian-Style Cucumber and Tomato Salad
Lemon-Zucchini Muffins
Maple Granola
Ravioli in a Sage and Brown-Butter Sauce
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Yankee Magazine
