Looking for ways to use leftover turkey or chicken? This recipe for Tangy Turkey Salad is a nice light option with fantastic flavor. The cranberries add a festive look and taste. We suggest you serve the salad on beds of lettuce leaves or alongside cantaloupe slices.
Combine the cranberries, turkey, celery, apple, and nuts in a medium bowl. Blend the mayonnaise and mustard, and gently stir into the salad. Add the parsley and stir again.