Turkey Chili


1 pound ground turkey
Onions, sweet and red
Black beans
Chick Peas
1 can of Mexican chile tomatoes (8-ounce)
Chili pepper


Cook turkey with onions until done. Drain turkey of the little grease, add either 1 cup cooked black beans or 1 can of black beans drained halfway. Add 1 8-ounce can  chick peas, completely drained, then add 1 8-ounce can of Mexican chile tomatoes. Cook until really hot and add chili pepper, season to your taste.


Serves 2

Preparation Time

20 Minutes

Total Time

30 Minutes

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