Types
- Hyacinth orientalis ‘Blue Jacket’: One of the great blues of the flower world. These award-winning hyacinths display big columns of royal blue florets with crisp white edges.
- H. orientalis ‘City of Haarlem’: A wonderful heirloom variety that’s been popular since the late 1800s. The flowers are soft, primrose yellow, maturing to creamy white.
- H. orientalis ‘Gypsy Queen’: ‘Gypsy Queen’ is an heirloom hyacinth with salmon pink petals with peach and buttery-yellow highlights.
- H. orientalis ‘Jan Bos’: Intensely fragrant, this award-winning hyacinth has fuschia-pink florets that are tightly packed into large flowerheads.
- H. orientalis ‘Miss Saigon’: With a deep, rich purple color, this fragrant hyacinth is covered with starry, violet florets. Gorgeous!
- H. orientalis ‘Pink Pearl’: Rose-pink flower heads turn heads with their cotton-candy sweetness; ‘Pink Pearl’ is a favorite for spring containers to add a pop of color.
- Muscari armeniacum: This grape hyacinth has small and delicate cobalt-blue flowers that look gorgeous when planted en masse.
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Hi Mary Ann, The balls on spent hyacinth stems are seed pods. Most people prune the stems when the bloom fails, before the pods form; you can certainly prune them out when you see them. If you leave them on, they draw energy from the bulb, which may diminish the plant's performance in the long run.
Hello, Jaana, thank you for your question. Once your hyacinth plant has fully bloomed and its flowers have faded, you will want to remove the blooms, but not the foliage. Allowing the leaves to remain is important because bulbs need their leaves to gain energy for the following year's growing season. In late spring or early summer, the leaves will die back naturally and that is when your hyacinth will enter its dormant period and can be dug up. You will want to store your bulbs indoors in a cool, dark, and dry place until the fall or winter, depending on your location. Like all spring flowering bulbs, hyacinth need a cold period in the fall and winter in order to bloom the following spring.
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