The OFA Recipes for Every Season Recipes

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Apple and Beet Salad

Apple Dumplings

Apple-Walnut Celebration Cake with Cream-Cheese Frosting

Asian Wild-Rice-and-Chicken Salad - First Prize 1997

Baby Beet Greens Salad

Basic American Meat Loaf

Basic Pasta Salad Dressing

Basic Vinaigrette

Beet-Egg-Herring Salad

Ben's Chocolate Truffles

Blueberry Bread Pudding

Blueberry Oatmeal Crisp

Cherry Thumbprints

Chicken Curry with Yogurt

Chicken Fajitas with Tomato Salsa and Avocado

Chicken Mexicana Casserole

Chicken with Roasted Red Bell Peppers and Rosemary

Cinnamon Rolls

Cold Pasta Primavera

Corn Quiche

Corned Beef (or Red-Flannel) Hash

Cottage-Cheese Pie

Cranberry Pie

Cream of Tartar Biscuits

Cream-Cheese Honey Glaze

Curried Cauliflower, Potatoes, and Peas

Easy Curry Pork Chops

Easy Greens Pie

Fruit Salad

Gazpacho

German-Style Potato Salad

Ginger Peach Pie

Gingerbread Cake with White Glaze

Gingered Squash-and-Bean Soup

Gougeres

Great-Grandmother's Banana Bread

Greek Rice Salad

Green Beans Piccata

Grilled Spice-Rubbed Leg of Lamb

Hearty Kale, Bean, and Zucchini Soup

This delcious vegetable soup recipe is courtesy of Cooking Fresh from The Old Farmer's Almanac.

Horseradish Dressing

Hot Mulled Cider

Hunter's Chicken

Indonesian Red-Lentil Salad - Third Prize 1996

Irish Soda Bread

Italian Easter Bread

This Italian Easter Bread recipe has been a favorite of my Italian family for years. With the...

Kush

Lemon Sugar Cookies

Lentil, Rice, and Feta Salad

Lentils with Pasta and Feta Cheese

Lime Salsa Chicken

Meatless Bulgur Hash

Middle East Meat Loaf with Tomato Sauce

New England Corn-and-Turkey Pie

Pacific-Rim Glazed Flank Steak

Peanut Butter Hummus

Pickled Carrot Sticks

Polish Babka

Pumpkin Pie

Quick Buttermilk Cake

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