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The 2019 Old Farmers Almanac

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Yankee Magazine's Best New England Recipes Recipes

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These are Yankee Magazine’s Best New England Recipes.

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Aroostook Potato & Broccoli Soup
Blackberry Jam
Chicken, Fennel & Fruit Quinoa Salad
Cran-Banana-Blueberry Popsicles
Grilled Marinated Flank Steak
Irish Soda Bread
Peach Cobbler
Roasted Chicken with Root Vegetables

24-Hour Half-Sour Dill Pickles
American-Style Potato Salad
Apple Butter
Apple Chips
Apple Pie with Vermont Cheddar Cheese
Aroostook Potato & Broccoli Soup
Blackberry Jam
Blueberry Buttermilk Pancakes
Blueberry-Almond Tart
Blueberry-Lemon-Sour Cream Ice Cream
Bourbon Brown-Sugar Steak Tips
Buttermilk & Banana Pancakes
Calamari Salad
Carrots with Brown Butter & Thyme
Chicken Broth with Dumplings
Chicken in Scallion Sauce
Chicken Piccata
Chicken Pot Pie
Chicken, Fennel & Fruit Quinoa Salad
Clam Chowder
Composed Salade Niçoise with Simple Vinaigrette
Copley Plaza Relish
Corned Beef & Cabbage
Crab Cakes with Roasted Red Pepper & Garlic Aioli
Cran-Banana-Blueberry Popsicles
Cranberry-Gorgonzola Tart with Walnut Shortbread Crust
Cranberry-Orange Scones
Cranberry-Walnut Cake
Crispy Summer Flounder over Scallion-Corn Ragout
Dill Pickles
Easy Christmas Pickles
Fingerling-Potato & Purslane Salad with Grainy-Mustard Dressing
Fruit & Flaxseed Smoothie
Ginger Bundt Cake
Ginger-Pear Preserves
Granny's Brown Bread
Grilled Marinated Flank Steak
Grilled Salmon with Watercress–Mustard Sauce
Harvard Beets
Heirloom-Tomato & Garden-Herb Salad
Irish Soda Bread
Jacques' Watercress Soup
Jasper White’s Lobster Chowder
Kin's Zucchini Muffins
Lemon-Ricotta Pancakes
Longevity Noodles
Mac & Cheese
Maine Lobster Salsa
Maple Candied Sweet Potatoes
Marinated Mozzarella Balls
Mexican Wedding Cakes
Molasses-Ginger Cookies
Oatmeal Bread
Panzanella
Parsley Dressing & Variations
Parsnip Fritters
Pasta with Pesto Sauce, Potatoes & Green Beans
Peach Cobbler
Pommery Chicken
Potato Puffballs
Rhubarb Cake
Risotto with Fiddleheads & Morels
Roasted Chicken with Root Vegetables
Rosemary Chicken
Spaghettini with Corn & Bacon
Spicy Grilled-Chicken Salad with Peppers & Tomatoes
Spinach Quiche
Steamed Mussels with Garlic, Tomatoes & Scallions
Strawberry & Spinach Salad with Strawberry Vinaigrette
Stuffed Calamari with Tomato Sauce
Sweet & Sour Duck
Szechuan-Style Cucumbers
Tomatoes Provençale
Tourtière
Tyropita
Warm Lobster Rolls
White Bean & Walnut Dip

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