Cran-Banana-Blueberry Popsicles

Photo Credit
Julia Sudnitskaya/shutterstock
The Editors
about 3-1/2 cups mix (10 2-1/2-ounce pops)
Special Considerations
Preparation Method
Print Friendly and PDF

Beat the heat! Cool off with our colorful Cranberry-Banana-Blueberry Popsicles. They’re refreshing and taste amazing.

2 cups fresh blueberries
2 ripe bananas
1-3/4 cups cranberry juice cocktail, divided
Optional: 2 tablespoons honey

Combine fresh blueberries, ripe bananas, and 3/4 cup cranberry juice in blender; blend 20 seconds. Pour mixture through a fine-mesh strainer, pressing with spatula, to remove blueberry skins, if desired.

Rinse blender; pour strained liquid back into blender with remaining cranberry juice and honey (if using). Blend another 20 seconds. Pour into molds; freeze at least 4 hours.

About The Author

The Almanac Chefs

We love introducing fun new recipes as well as time-tested recipes, straight from the archives! Read More from The Almanac Chefs

No content available.