Best-Ever Blueberry Muffins
This blueberry muffin recipe is especially wonderful if you’ve picked wild blueberries!
Ingredients
1-3/4 cups sifted all-purpose flour
4 tablespoons sugar
2-1/2 teaspoons baking powder
3/4 teaspoon salt
1 egg, well beaten
3/4 to 1 cup milk
1/3 cup oil
1 cup fresh wild blueberries
Instructions
Sift together flour, 2 tablespoons sugar, baking powder, and salt. Make a well in the center. Combine egg, milk, and oil, and pour into well in the dry ingredients, stirring quickly just to moisten. Do not stir too much! Toss blueberries with remaining 2 tablespoons sugar and gently stir into batter. Fill greased muffin tins two-thirds full. Sprinkle tops with sugar. Bake for 20 to 25 minutes at 400 degrees F.
Yield:
Makes 1 dozen.
Preparation Method
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Reader Comments
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Flour
I'm assuming it is "all purpose" flour...?
blueberry muffins recipe
You are correct.
Save option
I really enjoy reading all of your posts but, I wish you would have a place to save the recipes that I chose to keep. Thank you.
SAVING RECIPES
I do a cut and paste and send it to myself in an email. I then save it to a folder titled "Recipes".
Love this site
Love this site