We’ve tried mango and peach salsa, so we thought, why not strawberry? With their tart sweetness, strawberries complement tomatoes in a surprising way. A little heat from the jalapenos pulls the mixture together.
Click here to watch a short video on how to make this salsa!
In a medium-size bowl, stir ingredients together. Serve with tortilla chips or toasted pita, or as an accompaniment to grilled fish, chicken, or pork.