From Tender Corned Beef and Cabbage to Tasty Irish Soda Bread!
May 26, 2022
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A selection of our favorite St. Patrick’s Day recipes—including soda bread, corned beef and cabbage, hearty Irish stew, and colcannon—many of which come from our wonderful Irish-American readers!
Many of these recipes contributed by readers were passed down across many generations. We have more versions of Irish Soda Bread than we could count, so if you aren’t keen on the recipe we listed below, search our recipe database for alternatives! Have a delicious St. Patrick’s Day!
Dill and Potato Cakes
This recipe combines two classic flavors in a simple and savory way. Six ingredients turn into a scrumptious and sophisticated side dish.
Dill and Potato Cakes. Photo by Colleen Quinnell.
Irish Potato Biscuits
A different sort of biscuit that’s perfect for St. Patrick’s Day and goes well with a corned beef or meat stew.
Bella Cullen’s Colcannon
Colcannon is an Irish dish that traditionally pairs mashed potatoes with cabbage. Here, we substitute cabbage with kale for a modern twist (but feel free to stick with cabbage, if you prefer). It’s a great companion for corned beef and Irish soda bread.
Colcannon. Photo by Nickola Chess/Shutterstock
St. Patrick’s Day Desserts
Bake up some Irish-themed treats for a sweet ending to St. Patrick’s Day!