Bourbon and Brown Sugar–Glazed Salmon

Marinade:

Salmon:

Variation: Glazed Salmon and Greens With Bourbon-Mustard Dre

Yield: 

Makes 4 servings.

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Hi, found a recipe I'm going to try to I go to print it out and it's takes more than one page. This shouldn't be necessary. God expects us to be steward of our resources. We have a lot of problems with wasted paper. The Bourbon and Brown Sugar Glazed Salmon could have fit on one page with room to spare. Can we design future pages to use less. I suppose I could have saved this as a PDF file and that would have been the smart thing to do but when you are working in the kitchen with recipes it's good to have a hard copy. Sorry, for being a pain a pain the ass. But, it bothers me to waste anything. Some recipes on other sites are 4 pages long and they too could have fit on 1 page.