Makes 4 to 5 servings.
The Old Farmer's Almanac EATS
June 1, 2023
3 tablespoons unsalted butter
1 sweet onion, finely chopped
5 cups chicken stock
4 cups peas
1 baking potato, peeled and diced
1/2 teaspoon salt, plus more to taste
1/4 cup heavy or whipping cream
freshly ground black pepper, to taste
finely grated Parmesan cheese, for garnish
Wow the soups sound delicious! I love pea soup so much. I picked peas as a youngster. So much fun. I'm interested in cream of brussel sprouts soup. I love them and need new ways to enjoy. So thankful for you Almanac. P.S. the camphor worked with the mice. Brilliant!!!
Can I use an imersion blender instead of removing the peas abd putting them in a regular blender?