Crispy Chicken Tenders

chicken tenders


2 chicken breasts
2 eggs
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup Italian seasoned bread crumbs
1/2 cup grated Parmesan cheese


Preheat oven to 350 degrees. Grease a 9x13-inch baking sheet.

Cut up the chicken into strips and set aside. Whip together 2 eggs and salt and pepper. Mix seasoned bread crumbs with Parmesan cheese. Dip chicken strips in egg mixture and then roll in bread crumb mixture and repeat again in the egg mixture and back in the bread crumb mixture. Place on prepared baking sheet. Bake for 1 hour, or until the chicken is tender.

Serve with dipping sauce, marinara sauce, or other sauce of your choosing.

Dipping Sauce


Makes 2 servings

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