
Yield
Makes 2 servings
Category
Course
Preparation Method
Sources
Ingredients
2 chicken breasts
2 eggs
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup Italian seasoned bread crumbs
1/2 cup grated Parmesan cheese
Dipping Sauce
Ingredients
1/4 cup Louisiana hot sauce
1/4 cup soy sauce
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