I stuff my acorn squash with roasted pine nuts and brown rice. I put a little butter & brown sugar in the cups of the squash, then mix the pine nuts and cooked brown rice together and fill the cups of the squash, then bake til the squash is done. Delish!
I love them too. But it is so hard to cut them. I wish there was an easier way.
I just split them and put butter and salt and pepper on them and bake them.
That is a great idea to give the seeds to the animals. I didn't think of that.
Thanks for that idea.
We have baked Acorn Squash; such an easy scrumptious Squash dish to make; use the seeds as bird/squirrels;
I LOVE butter squash, an pumpkin pies in the fall around thanksgiving or an time
if could only, get some one to cut them in half an quarters, which, advantually do.
thank to the farmers the produce them an all vegetables,a dairy for use to live on the
farm an we had more then, enough even the chickens loved the seeds of pumpkins etc. god less the farmers. now an in the coming future, Amen,