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Best Tuna Sandwich Ever

open faced tuna melt sandwich
Image Credit:
C. Quinnell
Written By: The Old Farmer’s Almanac Editors The Almanac Editors and Staff
Yield
2-4 sandwiches
Category
Sandwiches
Course
Lunch
Preparation Method
Easy Does It
Sources
User Submitted

Just something I made. My best friend loves it.

Try the “Ten Great Sandwiches” recipes page for more lunchtime ideas!

tuna_salad_with_apple_full_width.jpg

Ingredients
1 can chunk tuna (drained)
2-3 tablespoons mayonnaise
2-4 slices red onion (diced)
1 Golden Delicious or Granny Smith apple (diced)
lettuce (optional)
2-4 slices Cheddar cheese

Instructions

Mix tuna, mayonnaise, onion and apple. Place a slice of lettuce (if using) on 1 piece of bread, then spread with tuna. Top with cheddar cheese. Repeat with remaining sandwich ingredients. Broil open face and serve.

About The Author

The Old Farmer’s Almanac Editors

The Old Farmer’s Almanac Editors

The Almanac Editors and Staff

We love introducing fun new recipes as well as time-tested recipes, straight from the archives!

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Comments

<span>Molly Dudley</span> Sat, 05/07/2016 - 10:51
1 can Tuna, drained and broken up. 2-3 Tbs Mayonnaise. 1/2 a Green onion, chopped. 1 Egg, Hard boiled and chopped. Wedge of Iceberg Lettuce, chopped. Mix all together. Season with a little salt and pepper to taste. Great in a bowl, on bread or toast. Personal favorite is with toasted and buttered sour dough bread. Thank you.
<span>Cassandra Drennan</span> Sat, 08/08/2015 - 08:48
I love the Farmers Almanac. I ask for one every Christmas.
<span>Parthenonindy</span> Thu, 03/26/2015 - 03:19
Amazing recipe to try at home. thank you for sharing.