The Old Farmer’s Almanac Editors

The Old Farmer’s Almanac Editors

The Almanac Editors and Staff

Under the guiding hand of its first editor, Robert B. Thomas, the premiere issue of The Old Farmer’s Almanac was published in 1792 during George Washington’s first term as president.

Today, the Almanac team consists of:

  • Carol Connare
  • Sherin Pierce
  • Judson D. Hale Sr.
  • Cate Hewitt
  • Heidi Stonehill
  • Sarah Perreault
  • Tim Goodwin
  • Catherine Boeckmann
  • Jennifer Keating
  • Lori Pedrick
  • Stacey Korpi
  • Janice Edson

Meet our Editors and Staff!

Bourbon and Brown Sugar–Glazed Salmon

Bourbon and Brown Sugar–Glazed Salmon
Ricotta and Smoked-Salmon Bruschetta

Ricotta and Smoked Salmon Bruschetta
The Old Farmer’s Almanac Editors

Honey-Mustard Glazed Ham
Shrimp and Crab Casserole

Shrimp and Crab Casserole
Corn Bread With Pine Nuts and Rosemary on a slate plate with a pat of butter on it

Corn Bread With Pine Nuts and Rosemary

Steamed Clams With Garlic and Mushrooms

Steamed Clams With Garlic and Mushrooms
Roman Apple Bundt Cake with Penuche Drizzle

Roman Apple Bundt Cake with Penuche Drizzle
Chocolate Coffee Oatmeal Sugar Cookies

Chocolate Coffee Oatmeal Sugar Cookies
Bacon-Wrapped Scallops With Creamy Chili Sauce

Bacon-Wrapped Scallops With Creamy Chili Sauce
sweet potato flatbread

Savory Sweet Potato Flatbread
Sweet Potato Fries with spicy crema

Sweet Potato Oven Fries With Spicy Crema
Hummus

Easy Homemade Hummus
The Old Farmer’s Almanac Editors

Old-Fashioned Bread Pudding with Vanilla Sauce
Chicken Tortilla Soup With All the Fixin’s

Chicken Tortilla Soup With All the Fixin’s
beef stroganoff

Beef Stroganoff
Egg Fried Rice

Egg Fried Rice
Beef and Noodles

Thai Beef and Noodles
The Old Farmer’s Almanac Editors

Granny’s Best Chicken Soup
Beef and Rice Lettuce Cups

Beef and Rice Lettuce Cups
Eggplant Parmesan Roll-Ups

Eggplant Parmesan Roll-Ups
bowl of German potato soup with wooden spoon

German Potato Soup
Stuffed French Toast

Stuffed French Toast
The Old Farmer’s Almanac Editors

Stuffed Mashed Potatoes
The Old Farmer’s Almanac Editors

Broiled Grapefruit with Maple Sugar and Fresh Mint
Carbonnade de Boeuf Bourguignon

Beef Burgundy
Beer bread on a cooling rack served with butter

Beer Bread
The Old Farmer’s Almanac Editors

Shrimp in Tomato Sauce with Feta Cheese
The Old Farmer’s Almanac Editors

Fiesta Pork Chops
sweet and spicy winter vegetables over rice

Sweet and Spicy Winter Vegetables
Gingered Beef, Snow Peas, and Carrots

Gingered Beef, Snow Peas, and Carrots
Sweet Potato Lentil Coconut Curry

Sweet Potato Lentil Coconut Curry
The Old Farmer’s Almanac Editors

Honey-Glazed Carrots and Parsnips
Easy Bacon Sausage Chili

Bacon Sausage Chili
bowl of low country chowder

Lowcountry Chowder With Corn, Shrimp, Sausage, and Potatoes
The Old Farmer’s Almanac Editors

Cobb Salad Platter
Vermont Farm Sandwich

Vermont Farm Sandwich
Spiced Lamb Pie

Spiced Lamb Pie
Eggnog, Traditional Christmas Drink, Homemade Cocktail with Cinnamon and Nutmeg for Winter Holidays, Top View eggnog mocktail non-alcoholic

Non-Alcoholic Eggnog
Christmas Stollen

Christmas Stollen
The Old Farmer’s Almanac Editors

Sugar Cookies
Magic Cookies

Aunt Sophie’s Magic Cookies
The Old Farmer’s Almanac Editors

Fire-Roasted Tomato and Red Pepper Soup
The Old Farmer’s Almanac Editors

Standing Prime Rib Roast with Potatoes
Red Lentil Curry with Sweet Potato and Spinach in a Bowl with a Spoon

Curried Kwanzaa Stew
The Old Farmer’s Almanac Editors

Classic Beef Brisket
The Old Farmer’s Almanac Editors

Quiche Lorraine
Candy Cane Dessert Squares

Candy Cane Dessert Squares
The Old Farmer’s Almanac Editors

Snowball Cookies
Sinterklaas cookies

Spicy Sinterklaas Cookies
The Old Farmer’s Almanac Editors

Yorkshire Pudding Recipe